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Zula Bistro

Middle Eastern flavours, reimagined.

A contemporary Middle Eastern bistro built around unique ingredients and local produce. Familiar flavours, thoughtfully prepared and presented with a refined touch, in a relaxed casual dining setting.

Zula Bistro — olive on a fork and a wine glass on a wooden chair

Recognition

Lisbon Insiders AwardsShortlisted · Irresistible International

My role

Co-founder & chef

I co-founded Zula Bistro in Lisbon and led the project from finding the location through concept, menu development and team recruitment. After opening, I ran the restaurant as general manager and executive chef.

  1. Concept Development
  2. Menu & Kitchen Design
  3. Launch & Management
Crystal chandelier detail in the Zula Bistro dining roomZula Bistro — brick arch and chandeliers above the dining roomPale green cocktail with raspberry garnish at Zula BistroPoppy-seed dessert with hazelnuts and sauce at Zula BistroDessert served on a white plate at Zula BistroFish with green orzo and a creamy sauce on a patterned plate at Zula Bistro
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